Pear and Blue Cheese Pizza

Ingredients

4
Pizza Base
1.0 Piece
Pear
1.0 Piece
Stilton Cheese
60.0 grams
Mozzarella
80.0 grams
Honey
1.0 Tablespoons
Fresh Herb
1.0 Teaspoons

Pear and Blue Cheese Pizza

dinner Gluten Dairy
Cook: 25 min
Serves: 4
Tips and tricks for this recipe

Nutrition per serving

350
Calories
12g
Protein
35g
Carbs
18g
Fats
0g
Fiber

Instructions

1

Preheat the oven to 220°C .

2

Roll out the pizza dough on a floured surface.

3

Brush with olive oil and sprinkle shredded mozzarella evenly.

4

Arrange thinly sliced pears on top.

5

Sprinkle crumbled blue cheese over the pears.

6

Season with fresh thyme or rosemary if desired.

7

Bake for 10-12 minutes until the crust is golden and cheese is melted.

8

Drizzle lightly with honey before serving.